Getting burger high @high kitchen
Honestly, I don’t really trust food trucks. Putting a kitchen into a small vehicle can’t bringt the same quality you would expect from a real kitche...
Schlagwort: Wien
What a Grace!
In 2016 Oliver Lucas, former sous-chef of Heinz Reitbauer (Steirereck), opened his own restaurant together with his wife Petra. The restaurant named Grace offer...
Vortrag auf der ICLA 2016: Grimm 2.0
Ich bin mittlerweile ziemlich süchtig nach Graphic Novels und Fernsehserien. Schön, wenn man das Angenehme mit dem Nützlichen verbinden kann 🙂 Im Rahme der drit...
Vegetarian pleasures at Tian
I am most definetely not vegetarian. But as the Vienna-based and vegetarian restaurant Tian was awarded a Michelin star, it interested me a lot. Being (back the...
Restaurant Vincent Mark II: Same restaurant, new cook
Among Vienna’s fine dining scene, the Restaurant Vincent is one of the silent stars. The place exists for decades now and reflects nicely the evolution fr...
Crustacean Carnage
„Let’s eat every seafood with a shell on a single evening“ – this idea was born over some glasses of wine with my friends Babsi and Jan....
Ni-Hao: Welcome to Sichuan!
Usually Chinese restaurants are full of cheesy kitsch and serve a very European version of Asian food, overloaded with glutamte and artificial flavors. Fortunat...
An Istrian enclave in Vienna – Restaurant Sopile
Croatia is well known for it’s delicacies – from wine, over wonderful prsut up to fish and olive oil. Vienna has a large Croatian population –...
Charascho! Dine georgian style at Satrapezo! Dawai!
Since I had a lot of students from Georgia, who praised Georgian kitchen as very cunning, I was eager to taste this savoury, delicious food from the east. The r...
A new burger in town – Burger De Ville@25hours hotel
A decent burger is as hard to find as it is a true feast for all the senses. Forget all the bull about being unhealthy, having too much meat and the like. It...