Sparkling pleasure: L’Assiette Champenoise
For my last culinary stop in France (for 2018) I wanted something special. So I chose the *** L’assiette champenoise by Arnaud Lallement, the highest deco...
For my last culinary stop in France (for 2018) I wanted something special. So I chose the *** L’assiette champenoise by Arnaud Lallement, the highest deco...
From the moment I saw Azurmendi some years ago from the motorway, I’ve been wanting to come to this place. Now I had the opportunity to visit Eneko Atxa...
A three-starred restaurant is said to be worth a trip for it’s own. So why not go to Stockholm, just to have dinner at Frantzén? After reopening in ...
On our first trip to Basque country Arzak came up immediately as a destination. Juan Mari Arzak made this restaurant an institution of fine-dining by bringing t...
We spent our wedding-decenarry in Tuscany, Italy. Looking for something special on our anniversary date, I planned a visit to Massimo Bottura’s Osteria Fr...
It started as a crazy plan with friends: After visiting Noma in Kopenhagen, the logical next step was El Cellar de Can Roca in Girona. Back then, reservations w...